Madagascan 100% Dark
The chocolate we use in our Madagascan 100% DARK Single Origin Bar has been grown and produced by the award winning “Chocolat” company in Madagascar.
To really enjoy luxury chocolates, it takes time to really appreciate it. DO NOT rush when eating a piece of chocolate. Firstly, place a small piece of the chocolate onto your tongue, so it can mellow with your taste buds. First off you will get a hit of strong dark chocolate, but as it melts the flavours will change. This is then followed by the slight floral taste which comes from the beans that are used. The taste and sensation will linger inside of your mouth for a while after eating.
If you like your chocolate deep with strong flavours. Then this bar is undoubtedly the chocolate for you! I’m sure you will really appreciate our exquisite Ecuadorian single origin bar!
The cocoa beans used in this chocolate have been ethically grown in Madagascar
Average weight 95g per bar.
To find out more about Single Origin Chocolate click here
More information about the care of our chocolates, click here